Icy Ling, CEO and Co-Founder of IC & Co

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Golden Hour in a Magnum: Rameau d’Or Côtes de Provence 2024 Arrives in Australia

09 Mar 2026

As late summer light begins to soften across Australia’s coastline, Rameau d’Or Côtes de Provence 2024 en Magnum feels like a natural companion to the season’s lingering warmth. Presented in its generous magnum format, this Provençal rosé captures the effortless refinement that has long defined wines from the south of France, while offering a scale suited to long lunches, seaside gatherings and slow Sunday tables.

In the glass, the 2024 vintage reveals a lovely pale pink hue, light and luminous, almost translucent against afternoon light. It is the kind of colour that immediately signals freshness and clarity, a visual prelude to what follows.

The nose is delicate yet expressive. Ripe red berries rise first, bright and inviting, before giving way to subtle floral accents. There is a suggestion of fresh violet, lending the aromatic profile a graceful lift. Nothing feels overworked or excessive; the bouquet maintains a refined restraint that speaks to careful winemaking and balanced fruit.

On the palate, the wine unfolds with flavour and precision. Freshness sits at its core, keeping the experience lively and focused. The texture carries a gentle oiliness that gives depth without weight, extending into an attractive, fruit-driven length. Red berry nuances linger softly, while the finish remains clean and harmonious.

Served well chilled, Rameau d’Or Côtes de Provence 2024 en Magnum pairs effortlessly with coastal Australian fare, from grilled prawns to delicate salads and Mediterranean-inspired dishes. The magnum format enhances not only the visual impact at the table but also the convivial spirit of shared moments.

For those looking to extend the feeling of summer just a little longer, this vintage offers a poised and refreshing expression of Provence, bright in colour, lifted in aroma and beautifully balanced through to the final sip.

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